New York Shuk Matbucha with Olives & Mint

Meet Matbucha (pronounced MAT-BOO-HA), a slow-cooked tomato condiment destined to become a weeknight cooking staple to quickly add beautiful flavor to just about everything. This traditional Moroccan classic from New York Shuk is made with the addition of olives and mint for bright flavours with a tangy twist.

NET WEIGHT: 10 oz/ 283g
HEAT LEVEL: N/A

INGREDIENTS: Jersey Tomatoes (Tomatoes, Water, Salt), Manzanilla Olives (Olives, Water, Salt, Citric Acid), Non-GMO Sunflower Oil, Preserved Lemon Paste (Lemons, Lemon Juice, Salt), Garlic, Paprika, Salt, Spearmint, Tumeric.

VEGAN | ALL NATURAL | NO SUGAR | MADE IN THE USA